When you join us for this celebrated culinary & wine event, your complete 4-day/3-night
Festival package will include:

• Accommodations in a spacious one- or two-bedroom suite
• A welcome gift of culinary and wine items from Tastebuds Gourmet Market & Wine Shop,
  located at The Colony
• A commemorative Stone Crab t-shirt for each package guest
• Thursday evening's welcome reception featuring culinary creations from The Colony Restaurants - exclusive to package guests, chefs, vintners and press only.
• Friday & Saturday morning culinary demonstrations
• Friday's Festival Tasting on the Beach, a sand-between-your-toes celebration and a chance
  to indulge on unique selections from our guest chefs and specially selected wines from our vintners
• Saturday's Chef Collaboration Gala - a gastronomic delight to cap off a weekend
  of fine foods & wines

PACKAGE PRICING:

• One guest in a One-bedroom Suite: $1,350
• Two Guests in One-Bedroom Suite: $2,000 ($1,000 per person)
• Two Guests in a Two-Bedroom: $2,175 ($1,087.50 per person)
• Three Guests in a Two-Bedroom Suite: $2,850 ($950 per person)
• Four Guests in a Two-Bedroom Suite: $3,500 ($875 per person)

For information, please call 941.383.6464 x-2187 or click here to book online.